250 gr. margarine – at room temperature
1 cup powdered sugar
4 cups corn starch
1 cup flour
1 pack of baking powder
1 pack vanilla
Ingredients for overgrass
Add margarine and powdered sugar to your counter top mixer first. Then run at a slightly high speed. < br /> While working, add the eggs one by one and run at high speed.
Then add cornstarch, flour, baking soda and vanilla and continue to run.
If you get a consistency that sticks to the light hand, knead with light flour.
Pick up walnut-sized pieces from your dough and roll them in your hand. dip in cocoa, Press on the cookies.
Bake for 15 minutes preheated at 180 degrees.
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