Ginger Almond Biscotti

Ginger Almond Biscotti

These ginger almond biscotti are almost like gingersnaps in their crispiness and flavor! Fresh grated ginger goes into the batter, as well as toasted almonds and the usual suspects of fall spices—cinnamon, nutmeg, cloves, and allspice. There are two camps of people when it comes to biscotti—those that like their biscotti super crispy and crunchy […]

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Strawberry Sherbet

Strawberry Sherbet

Strawberry Sherbet Ingredients 600 gr. strawberries 1 cup powdered sugar 1 lemon juice 3 cloves 2 liters of water water divine Cut strawberries and cut into two halves. Add powdered sugar and lemon juice and leave for 10 – 15 minutes. take it from the stove and drain it. You can filter the pulp with […]

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Pear & blackberry crumbles

Pear & blackberry crumbles

700g (or 4 large) ripe English pear, peeled and cubed Pear pair Like apples, to which they are related, pears come in thousands of varieties, of which only a… 100g golden granulated sugar 250g blackberry Blackberry blak-bear-ee A purply black-coloured berry comprising many individual seed-containing fruits surrounding a… 200g plain flour 100g unsalted butter, cold, […]

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Spiced French toast

Spiced French toast Good Food

4 tbsp soft butter Butter butt-err Butter is made when lactic-acid producing bacteria are added to cream and churned to make an… 2 tsp cinnamon Cinnamon sin-ah-mun A fragrant spice which comes from the inner bark of a tropical tree. When dried, it curls into… 2 eggs, beaten Egg egg The ultimate convenience food, eggs […]

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Curd Chocolate Cup Dessert

Curd Chocolate Cup Dessert

MATERIALS 500 grams of sweet curd 1 pack of cocoa sponge cake 1 cup of cooked Turkish coffee 1 cup large chopped walnuts 200 grams of dark chocolate 1 pack (200 ml) cream 3 tablespoons powdered sugar 7-8 pieces of strawberries To decorate: 1-2 branches of mint leaf 2-3 pieces of strawberry 3 tablespoons curd […]

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